The Best Pressure Cooker Chicken Taco Soup

Pressure Cooker Chicken Taco Soup Bar

If you’re looking for a quick, delicious, and family-friendly meal, this Pressure Cooker Chicken Taco Soup Bar is the answer! I whipped this up the other night after my son and I spent the afternoon exploring a new park. The best part? It only took about 15 minutes to put together, 10 minutes to cook, and the result was a warm, comforting dish perfect for a busy weeknight.

The chicken turned out tender and easy to shred, and when topped with freshly shredded cheddar cheese, it was absolutely irresistible.

Ingredients:

  • 4 chicken breasts or 2 lbs chicken thighs
  • 1 can of corn (drained)
  • 1 can of black beans (rinsed and drained)
  • 1 can of peeled, diced tomatoes (with juice)
  • 4 tbsp taco seasoning
  • 1.5 cups of chicken broth

Pick and choose your favorite taco toppings to add on to your delicious creation!

Toppings:

  • 1 cup shredded cheddar cheese

    Optional Add-Ons:
  • Sour cream
  • Salsa
  • Green onions
  • Olives
  • Onions

    Pairing Suggestion:
  • Serve with sourdough bread on the side—perfect for dipping!

Follow the recipe instructions below and you’ll be on your way to a delicious family meal in no time!

How to Make It:

  1. Add the chicken, corn, black beans, diced tomatoes, broth, and taco seasoning to your pressure cooker.
  2. Set the pressure cooker to high pressure or Soup Mode and cook for 8 minutes. Be sure pressure valve is sealed shut.
  3. Once done, use the quick release method to let out the steam.
  4. Take the chicken out and shred, then place the chicken back in the pot.
  5. Serve hot with your favorite toppings and sourdough bread on the side.

Why We Love It:

This meal was a hit with our little family, and we even had leftovers for lunch the next day. One fun twist you can try is setting up a “soup bar.” Separate the toppings into small bowls, so everyone can customize their bowl with their favorite add-ons.

A winning combination of a warm soup and crusty sourdough bread is always a winner in my book—perfect for dipping and savoring every bite. This Pressure Cooker Chicken Taco Soup is sure to become a go-to recipe in your house too.

Enjoy! 🌟